Kanaki Fillo Pastry 260g
Thick filo pastry made from premium quality flour and kneaded with olive oil. It is soft and pliable before baking. Thanks to the olive oil, once baked, it becomes crunchy and golden brown with the texture of country-style filo pastry. It will add a rustic air to the pies that you will create with it.
Availability: In Stock
Ush 102,000