Proscuitto Crudo Ham

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Prosciutto Crudo Ham Category: Cold cuts

Prosciutto is made from either a pig's or a wild boar's hind leg or thigh, and the base term prosciutto specifically refers to this product. Prosciutto may also be made using the hind leg of other animals, in which case the name of the animal is included in the name of the product, for example, prosciutto cotto d'agnello ("lamb prosciutto"). The process of making prosciutto can take from nine months to two years, depending on the size of the ham.

Prosciutto crudo, in English often shortened to prosciutto  is uncooked, unsmoked, and dry-cured hamProsciutto crudo is usually served thinly sliced.

Vendor: Le Gourmet Delicatessen
Type: Cold Cuts / Sandwich Meats
select your weight: 150g, 200g, 300g, 400g, 500g
SKU: 3075