Ingredients

For the DIp

• 1/2 cup sour cream
  

• 1/2 cup crumbled blue cheese
  

• 1/4 cup mayonnaise
  

• 1 small clove garlic, chopped
  

• 1 tablespoon milk or buttermilk
  

• Juice of 1/2 lemon
  

• Salt

• Black pepper

For the wings

• Vegetable or peanut oil, for frying
  

• 1 cup all-purpose flour
  

• 1 tablespoon paprika
  

• 2kg chicken wings, split at the joints, tips removed
  

• 1 1/2 cups Frank's Red Hot sauce (or 3/4 cup other hot sauce)
  

• 1 stick unsalted butter
  

• 2 tablespoons honey