DRY-AGED RIB-EYE STEAKS

DRY-AGED RIB-EYE STEAKS

Le Gourmet ChefJul 26, '21

Today's recipe features our prime meat classic, our signature 28 day dry aged rib-eye steak. This steak is pan-grilled, then roasted to perfection and topped with lemon-infused butter. This dish is best served with a side of mashed potatoes. Let's get cooking

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